Real Rice From UONUMA, JAPAN
Australia is an agricultural superpower, with 175% grain self-sufficiency making it the fifth largest in the world.
There are so many types of rice in the market of any country and Australia is no exception. There is rice from the United States, China, Korea, Taiwan to name some. It has become difficult to differentiate between Japanese rice and foreign rice due to attractive prices and improved quality.
However, with the increasing number of rice product on offer in the market we understand it can be difficult to ascertain real quality. Therefore we would like to introduce KIDAYA AUSTRALIA's "SUPER KOSHIHIKARI" produced in UONUMA, NIIGATA.
UONUMA KOSHIHIKARI has been the top ranking rice for 21 consecutive years in Japan. It is accredited by the national Grain Inspection Association, the highest rating "Special A" which it has received from 1989 to present. The farmers of Uonuma pride themselves on the world's top rice brand and establishes standards more stringent than any locality. It can only be named the famous 'UONUMA' brand once it has passed the strictly controlled guidelines and criteria.
| 2006 |
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2006 |
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2007 |
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( Best of Japanese Rice ) |
| 2008 |
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2009 |
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| Ranking from Japan Grain Inspection Association |
KIDAYA AUSTRALIA are managing the milling, filling, packaging, and transportation and that's why it is called "SUPER KOSHIHIKARI". Australians can be assured that KIDAYA rice from Uonuma has made the journey from the rice fields to your table with the combination of Australian and Japanese technology. Japanese rice is praised worldwide and now the most famous brand can be enjoyed by Australians who will really taste the difference.
